In our house, most of the family meals are high raw. Here's a typical salad: spinach, tomato, carrot, avocado, and black beans, topped with a balsamic vinaigrette. Those of us who want to go all raw will replace the beans with nuts or seeds.
We try to limit our consumption of processed oil (in this case, olive oil) to no more than 1 tablespoon per day. It's not an attempt to go low-fat. We get plenty of healthy fats from avocado, nuts, and seeds. That way the fat comes with fiber and nutrients you can't get in the oil, and it's easier to insure that the health benefits of the fat hasn't been destroyed by processing.
