Snack: 1 almost-sundried tomato
This is a concoction I made in the dehydrator. I'll post a recipe later, but it's basically thickly sliced tomatoes topped with a mixture of olive oil, agave, sea salt and spices. Dehydrate to the desired level of yummy chewiness.
Breakfast: 2 cups coffee (half-decaf, non-raw)
Raw Breakfast Crusts
a few dried figs
Snack: 1 young coconut
Lunch: 1 large kohlrabi
Nice new vegetable for us. It came in our CSA basket.
Dinner: salad of spinach, tomatoes, cukes, celery, peppers, and carrots &1 non-raw topping
Sincere thank you's to everyone who sent sympathy and condolences recently.
Tuesday, January 22, 2008
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1 comments:
Do post your tomato recipe, that sounds good. What did you do with the kohlrabi?
:) Connie
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