Tuesday, November 13, 2007

Today's Yummy Food

Breakfast: leftover cole slaw, Raw Breakfast Crusts topped with Raw cheese
1 cup coffee (non-raw, mostly-decaf)


Snack: a few maple-cinnamon flax crackers
These were my 1st attempt at making flax crackers in the dehydrator and it was super-easy. I soaked the flaxseeds for a few hours, then mixed in agave, cinnamon and a dash of maple syrup (non-raw). Wonder Girl and I loved them. LB thought they'd be good with some Raw cheese, and Fierce Teenager thought they were "boring," yet she somehow couldn't stop eating them.

Lunch: salad of carrots, radishes, celery, tomatoes, avocado and red peppers


Snack: 1/2 persimmon & 1/2 pomegranate



Dinner: 1 pear, Raw Breakfast Crusts, Raw Cheese
1 cup tea (non-raw)

1 comments:

Anonymous said...

Hi, enjoying your blog. What are "Raw Breakfast Crust". How are they made?

www.becomingrawvegan.blogspot.com