Monday, November 26, 2007

Today's Yummy Food

Breakfast: 1 glass kombucha
1 very sweet, dense and satisfying cantaloupe

Snack: 1 and 1/2 cups coffee (DECAF -Yeah!, non-raw)
1 large sheet of carrot & flax bread. Yesterday, I had an idea to make a Raw version of my girls' favorite, carrot souffle. I didn't bother measuring-just processed some carrots, threw in ground flax seed, some vanilla, cinnamon & agave. I loved it. The kids not so much. They still want Raw stuff to be very much like cooked counterparts.

Lunch: salad of marinated collard & mustard greens, avocado and tomato
1 glass kombucha

Dinner: 2 cups broccoli
2 tbsp hummus (non-raw)
1 Raw burger patty (I forget the brand, but I buy them at Mother's Market.)